Recipe: Baked Quinoa And Vegetables

• 1 cup of white quinoa
• 1 tomato
• 2 Mexican squash
• 8 green olives w pimento
• 2 cups of fresh string beans
• 1 spoon of salt free herbs
• 1 teaspoon of salt

Cook the Quinoa according to directions (1 cup of Quinoa to 2 cups of water.  Bring to a boil and simmer for 15 minutes till all the water has been soaked or steamed out).  Slice and quarter the squash.  Slice the olives.  Cut the green beans in ½ inch pieces.  Mix all the ingredients and bake at 350 degrees for 40 minutes.

You may also be interested Stuffed Potatoes, A very Delicious and Nutritious Recipe

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